Beef thawing machine is a device used to defrost beef. It uses low-temperature and high-humidity air to evenly blow the thawing items, and controls the temperature and humidity in stages to make the thawing process more uniform, faster and more effective.
Functional features of Beef thawing machine
1. The beef thawing machine is suitable for beef, mutton, pork, poultry, aquatic products and various frozen raw materials.
According to different raw materials, production capacity, warehouse space and workshop requirements, thawing machines of different sizes can be customized,
such as 5 tons/batch, 20 tons/batch, 40 tons/batch, etc.
2. The equipment adopts a unique and efficient humidifier to ensure the humidity requirements under different temperature environments during
the thawing process, so that different frozen meats can achieve high-quality thawing, and the fully automatic thawing process can be realized
through the control program. The thawing time is shortened, the thawing is even, the temperature difference between the center temperature
and the surface temperature of the food is small, and the juice loss rate is low, so that the thawed meat can be restored to a fresh state.
3. The low-temperature thawing machine adopts fully automatic control. The thawing time and temperature can be adjusted according to the requirements of
different frozen products. After thawing, it automatically switches to the refrigerated and fresh-keeping state, and the fresh food in the refrigerated state
can be taken out at any time. It has advantages that other thawing methods cannot match and is widely used for thawing meat, aquatic products
and other types of frozen foods.
4. Reduce food moisture loss, lock in nutrients, and reduce product weight loss rate (actual weight loss rate is within 1%)
5. PLC touch screen fully automatic control, can be adjusted according to different thawing requirements, easy to operate
6. Frozen meat thawing assembly line, the thawing machine automatically switches to the refrigerated and fresh-keeping state after thawing,
and can be taken as needed to maintain the freshness of the thawed products.
7. The entire thawing process is in a low-temperature environment, and a sterilization device is optional to meet food safety and hygiene requirements.
8. Low-temperature and high-humidity thawing equipment is widely used in poultry meat (pig, beef and mutton), squid and other seafood
and aquatic product processing industries
9. The frozen meat thawing assembly line and the ideal thawing curve of the frozen chicken leg thawing machine are the source of high-quality products!
10. Frozen meat thawing assembly line, frozen chicken leg thawing machine. This equipment uses the high-temperature steam of the boiler
as the heat source under the conditions of constant temperature, constant humidity, and constant flow, and converts it into low-temperature water vapor
through pressure reduction and temperature adjustment to thaw frozen raw meat. device of. The water-saving frozen meat thawing machine has a significant
water-saving effect. The water consumption for thawing one ton of raw meat is only 0.5% of that of running water.
Working principle of Beef thawing machine
The beef thawing machine is mainly composed of a refrigeration system, a heating system, a humidification system and a circulation system.
The refrigeration system sucks and compresses the refrigerant from the low-pressure area to the high-pressure area through the compressor,
then condenses the refrigerant in the high-pressure area into liquid through the condenser, and finally throttles and depressurizes the liquid refrigerant
through the expansion valve to make it low temperature The high-pressure steam then enters the evaporator.
The low-temperature and high-pressure steam in the evaporator encounters the defrosted items and absorbs their heat,
causing the thawed items to gradually defrost. At the same time, the heating system and humidification system can adjust the temperature and humidity
as needed to meet different thawing needs.
Application fields of Beef thawing machine
Beef thawing machine is widely used in various frozen products, such as thawing frozen raw beef, frozen cooked beef, beef soup, braised beef, etc.
